By the late 1940s all New Zealand children had a medical examination on entering school, and were seen by a nurse at standards two and six. These examinations helped identify those who were not 'thriving' in their home environment. Malnourished children were sent to state-supported children's health camps, where they received health care and education. While these camps had been in existence since the early twentieth century, they were mainly temporary and did not come under state control until 1938.
Permanent health camps were then set up in the 1940s and 1950s, most notably in Otaki, Pakuranga, Glenelg and Roxburgh. A key figure in their development was the Director of School Hygiene and later Deputy Director General of Health, Dr H.B. Turbott.
As a consequence of the post-war economic boom there was increasing demand for consumer goods. The 1956 census revealed that more than half of New Zealand homes possessed washing machines, refrigerators and electric ovens. For those families who could afford these time- and labour-saving luxuries, so-called 'women's work' became easier. In addition, women who had been mobilised during the war had a taste of life outside the home.
Although many relinquished their jobs at the end of the war in favour of returning soldiers, some chose to remain, if only part-time, in the paid workforce.